Swissmar - Heidi Replacement Fondue Pot - F65085 [type][Cookware]Pot Racks Moplen piston equipped with silicon

Moplen piston equipped with silicon seal and air release valve

Professional-Grade Quality: Certified NSF Listed

The pre-seasoned surface of the Meyer Cast Iron Grill Pan offers the convenience of easy cleanup and less work

four 9" Rim Soup Plates and four 12 oz Stackable Mugs

Swissmar - Heidi Replacement Fondue Pot - F65085 [type][Cookware]Pot Racks Moplen piston equipped with siliconFondue is a common dish shared at the table heated over a small burner. Forks are used to dip bits of food (most often bread or staple foods such as meats, vegetables or fruit) into either delectable melted cheese, oil, broth or chocolate (for dessert). This simple traditional meal allows guests to prepare their own feast and enjoy conversation and fun at the same time. While cheese fondue is the most widely known, meat and chocolate fondue are just