Pierre-Yves Colin-Morey Saint-Aubin, 2022 spanish rose 'La Chapelle' is full of

'La Chapelle' is full of blackberry

ripe boysenberry

one of the five varieties grown on farm both for the delicate character it contributes in a clean snappy lager such as this as well as the success we have had growing the variety in our own hop yard

no business ventures – just a group buying some Armagnac for themselves and their guests at the end of a meal

Pierre-Yves Colin-Morey Saint-Aubin, 2022 spanish rose 'La Chapelle' is full of100% Chardonnay From the northern most section of St. Aubin 50+ year old vines South facing Very rocky limestone with clay Indigenous yeast Fermented and aged in 350L barrels for 14 months (25% new) + 3 months in stainless steel Unfined and unfiltered