Canaviais Cachaça tokaj and see exactly why it

and see exactly why it took so long for this wine to saturate American culture

Perfectly complementing mushroom risotto or hearty stew

Sourced from two premier cru sites

(These are freshly released as a Library Offer from the Winery and are in remarkable MINT condition

Canaviais Cachaça tokaj and see exactly why itProduced in the Brazilian coastal state of Santa Catarina, CANAVIAIS [kaNAHviice], translating to sugarcane fields in Portuguese, is a cocktail friendly cachaa produced from some of the most coveted sugarcane varieties in South America. Distilled at the Rech Distillery from Hawaiian and RB12 sugarcane grown on the island of Florianopolis, CANAVIAIS is produced following Brazils 2013 geographical indication (GI) for cachaa which stipulates production