US$ 432.50
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this wine is a true expression of the region and is a lovely pairing with grilled lamb chops and Israeli couscous
they troubleshot through different combinations
We would pair this alongside ripe La Tur—a soft
a traditional Portuguese fish stew
Fattoria San Lorenzo 'di Gino' Rosso, 2022 Rose de Saignee this wine is a trueThis wine is made from 60% Montepulciano and 40% Sangiovese. Certified organic and biodynamic. The Sangiovese is picked earlier to highlight its fresh acidity, while the Montepulciano comes later, bringing a fruity, structured backbone to the wine. It spends 12 months on the lees in concrete, and 6 more months in bottle for release. It has strong notes of black cherry, fennel and that classic savory bitterness many italian red wines tend to have. This
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