Morikin Aochibu Grape with Sakura and Maple Leaves Vase CATEGORY_Japanese box-Candybox This sauce plate is the

This sauce plate is the perfect size for plating various types of sauces and condiments

primarily produced during the Kanei era (1624–1644 CE)

With its sophisticated presentation

The result is a refined incense made entirely from natural ingredients

Morikin Aochibu Grape with Sakura and Maple Leaves Vase CATEGORY_Japanese box-Candybox This sauce plate is theThe Morikin Aochibu Grape with Sakura and Maple Leaves Vase is a piece where the distinctive Kutani techniques of morikin, "raised gold," and aochibu, "blue dots," converge in a breathtaking display of artistry. Its surface comes alive with an array of delicate blue dots, each applied using an icchin, a fine tipped dispenser, demonstrating unparalleled dedication and precision. The addition of platinum and gold leaf brings a layered richness to the