US$ 50.00
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the boysenberry has a unique tannic flavor which combines wonderfully with carefully selected premium honey
is a project focused on crafting exceptional wines from South Africa’s old
but they don't subscribe to any certification
Fermentation with indigenous yeasts at 20°C
*1 per customer* Brujos Hexes West Coast DIPA 473ml (7.5%) Pastry the boysenberry has a uniqueDouble dry hopped WC DIPA with Taiheke, Krush, Mosaic and Citra Sorry, but limited to 1 per customer so that more people can try them
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