Veramonte Cabernet Sauvignon Reserva Colchagua Valley CACHACA caramel and sweet English butter

caramel and sweet English butter

with hints of pepper and chili powder

Roasted pumpkin

red berries

Veramonte Cabernet Sauvignon Reserva Colchagua Valley CACHACA caramel and sweet English butterThis wine is produced from organically farmed grapes from the Colchagua region. It is aged in neutral oak for 8 months. Aromas of ripe black fruit, leather and vanilla are complemented with cassis flavors and hints of spice, with a long velvety finish. Ideal with lamb shank and beef empanada. Brand DescriptionFor more than 25 years Veramonte has been recognized for the consistent quality of its wines with vineyards in the renowned winemaking regions