Sauvignon Blanc 750 ml Region_Santa Barbara Santa Rita chocolate and sweet vanilla notes

chocolate and sweet vanilla notes delight on the finish

including a secondary fermentation in the bottle

Temperatures in the valley have a wide

Juicy and medium bodied

Sauvignon Blanc 750 ml Region_Santa Barbara Santa Rita chocolate and sweet vanilla notesThese Sauvignon grapes were discovered in New Zealands best Sauvignon Blanc regions. New Zealand expert Steve Smith, MW, sourced grapes from Marlborough on the south island for round and full juicy nectarine and grapefruit flavors, and from . Grapes are destemmed, pressed and cold settled overnight. Cool fermentation is carried out in stainless steel tanks to capture fruit purity. Aged on fine lees to add weight and richness, the lots are then