Azienda Agricola Musso 'Pora' Barbaresco DOCG, 2021 natural sparkling Some ingredients macerated to create

Some ingredients macerated to create Alpes “Amer Du Val D’Aoste” include mint

Pair with dishes spiced deeply with saffron

and a wild

dark leafy greens

Azienda Agricola Musso 'Pora' Barbaresco DOCG, 2021 natural sparkling Some ingredients macerated to create100% Nebbiolo. Medium garnet with ruby highlights and a slightly orange tinged rim youthful yet already showing typicity for Nebbiolo. Open knit and aromatic nose, reflecting the Pora cru's warmer, more generous character: juicy red cherries, wild strawberries, and cranberry. Dried rose, sweet tobacco, and fennel seed. Early hints of leather, earth, and a touch of cocoa. Aromatic and inviting, with a rounded and sun kissed profile. Medium bodied with