Vignalta Cabernet Riserva Colli Euganei, 2011 french oak barrels Once pressed

Once pressed

The Dubard family is farming sustainably in the Sud-Ouest region of France and such farming has been recognized by the French government's High Environmental Value (HEV) certification

A perfect wine for a hot day

like Raclette

Vignalta Cabernet Riserva Colli Euganei, 2011 french oak barrels Once pressedThis wine is made of 80% Cabernet Sauvignon and 20% Cabernet Franc. Slightly peppery, but rich and nutty, with notes of prunes, cinnamon, candied walnut, and dark cherry jam. Vignalta holds their Colli Euganei DOC Cabernet in cellar for around 14 15 years, and so this wine is ready to drink ASAP. We would pair it with a heart braised beef short ribs and garlic mashed potato dinner, around the table with some very special people, whether family or