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Some knife makers started to create knives for western cuisine when western cultures were introduced to Japan about 200 years ago
base metal soft iron
Ideal for Pruning
2 Double Bevel
"SHIGEKATSU" Gyuto Knife (Japanese Chef's Knife) AUS10(Mat) Hammered 67 Laminated Damascus, 210mm 素材:Angin handle (Gyuto) Some knife makers started to"SHIGEKATSU" Gyuto Knife (Japanese Chef's Knife) AUS10(Mat) Hammered 67 Laminated Damascus, 210mm **This item comes with free shipping (shipping costs are covered by our company). Please note that in the case of a return, the roundtrip shipping cost will be the customers responsibility. ** This blade has been crafted with expert precision, forged according to the traditional Japanese style. Sumptuous AUS10 Nickel Steel runs the edge, hardened to an
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