Amargo Vallet Amaro Size:750 ml black coffee and road tar

black coffee and road tar

this liqueur delivers a delicate sweetness and bouquet expected from orchard ripe fruit

The fresh gentian roots macerate for 9 months after which a last filtration is undertaken before it is bottled

bite comes first

Amargo Vallet Amaro Size:750 ml black coffee and road tarHenri Vallet came to Mexico from France in the mid 19th century, and began making European style digestive liqueurs, using traditional and local spices and botanicals. They've become beloved by many for their unapologetic intensity across the board. The Amargo shows notes of quassia wood, gentian root and cardamom. An intensely herbal, woodsy digestif. This bitter liqueur is made from Angostura bark and a maceration of cherry fruits, cloves and other