Via Carota White Negroni Japan as a spritz

as a spritz

the Charleston evokes a style of Madeira that was popular in that city 150 to 200 years ago

or as an ingredient in cocktails such as the Bijou or Last Word

The Bera family has been estate-bottling Moscato since 1964 and were instrumental in establishing the elevated Canelli DOCG designation

Via Carota White Negroni Japan as a spritzInspired by the celebrated cocktails at the James Beard Award winning Via Carota restaurant, this is a lighter take on the Classic Negroni, made with white vermouth and a gentler bitter liqueur. It keeps the signature bitterness and aromatics but feels crisp, bright, and refreshing. Serve cold, pour over ice, and garnish with a lemon peel for the perfect finish.