Tiny Veggies™ Beet pastel hues golds and whites
Description
golds and whites
cold or in unheated preparations
They are also used to make lemonades
In season May–July | December
Tiny Veggies™ Beet pastel hues golds and whitesDark red, tiny beets with dark burgundy and green leaves attached. Sweet and earthy beet taste. Can be eaten fresh or cooked lightly. Float on a creamy beet soup or add to a steak entre. Perfect for enhancing your Winter dishes. In season year round (January December).
Exchange/Return Notes
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