Rum et al Variable Dunderclap Still Strength Rum Privateer Letter of Marque 4 Yr #P806 Rum then ferments for over 190

then ferments for over 190 hours to the soothing sounds of classical music—an homage to tradition and refinement that enhances the mellow notes of the spirit

and distills on equipment unique to Ejutla that allow his spirits to reach proof in a single pass

and radish with a full-bodied

The natural conditions that we can turn up or turn down to bring these transformative organisms and compounds into balance

Rum et al Variable Dunderclap Still Strength Rum Privateer Letter of Marque 4 Yr #P806 Rum then ferments for over 190The line of Rum Et Al variable rums all deviate from baseline because they have one variable changed. The dunderclap expression has 33% dunder added into the fermentation in place of some water (whats left over in the still after distillation of the fermented wash microbial solids, organic & long chain fatty acids, minerals, and unfermented sugars). Everything else was kept as consistent as possible from the baseline recipe. It's fermented from 100%