Adrien Berlioz Cellier des Cray "La Cuvee des Gueux" Blanc Price_50-75 Their grapes are oftentimes harvested

Their grapes are oftentimes harvested later than other producers in the region

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a native San Franciscan

This prompted him to start a career in wine

Adrien Berlioz Cellier des Cray "La Cuvee des Gueux" Blanc Price_50-75 Their grapes are oftentimes harvestedGrapes: Jacquere + Altesse Region: Savoie, France Vintage: 2023 Viticulture: Organic + Biodynamic Soils: Limestone Yeasts: Native Vinification: Grapes are hand picked and whole clusters are pressed. Juice is racked after 48 hours and fermentation and malo are left to occur naturally. Aging: Aged for 6 months in stainless tanks and on the lees. Fining or Filtering: None Notes from the Importer: Adrien, cousin of Gilles Berlioz, started his own domaine