Yamazaki, Distillers Rsv, Japan, 750mL Bahia honey-amber hue with pronounced aromas

honey-amber hue with pronounced aromas of butterscotch

Paranubes Rum is made by wild fermenting the fresh pressed juice of sugarcane grown without pesticide or fertilizer in the rich soil of master distiller Jose Luis Carrera’s farm

The aftertaste is a soft mouth-feel that turns into subtle spices of pepper and tobacco

and harvested very early to maintain freshness and acidity

Yamazaki, Distillers Rsv, Japan, 750mL Bahia honey-amber hue with pronounced aromasReleased in Spring 2014, this is one of two Distillers Reserve single malt whiskies from Suntory in Japan. This single malt from the Yamazaki distillery is jam packed with superb red berry notes, gained from the whisky being matured in Bordeaux wine casks and Sherry casks. It also features malt matured in Mizunara casks, adding subtle fragrant oak notes.