Dried Ghost Peppers (Bhut Jolokia) Polenta the Reaper is hotter than

the Reaper is hotter than your typical pepper

use stainless steel utensils and pans

Melissa's Asian Pears vary in size

This gift includes a copy of Melissa's Everyday Cooking with Organic Produce and a copy of Melissa's Great Book of Produce

Dried Ghost Peppers (Bhut Jolokia) Polenta the Reaper is hotter thanQuantity Pack: 3 packages, 0. 25 ounces each Seasonality: Year Round Origin: India The ghost pepper, also known as Bhut Jolokia, is one of the hottest peppers in the world, measuring up to 1 million Scoville heat units. For comparison, a jalapeo pepper averages about 9,000 Scoville heat units. Ghost peppers are native to India and are a popular ingredient in Indian cuisine. They can also be used to make hot sauces, salsas, and other spicy foods. Use