Backcountry Cuisine Mixed Berry Cheesecake Hydration It’s made from our tried

It’s made from our tried and tested 15-denier nylon sil/PU

fitted and with a stable strike pattern

• Clear finish

• Air Flow : Venting incorporated into the frame to facilitate air circulation and prevent fogging

Backcountry Cuisine Mixed Berry Cheesecake Hydration It’s made from our triedA creamy cheesecake mix with real fruit pulp. Simply add the required amount of hot or cold water stated on the back of each meal pouch, stir and let stand for 10 to 15 minutes. The result is a delicious freeze dried meal wherever you may be. Check out the added lower tear tab on all pouches, once the meal has been reconstituted just tear the lower perforation and use the pouch as a bowl. A great idea and saves getting messy hands when using your