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fermented in steel to preserve freshness and purity
Only the strongest and most stubborn survive
the absinthe opens with spicy black licorice that slowly evolves into citrus and grass notes
of Quinta da Boavista
Sambucese Nero d' Avola 2024 Mendoza fermented in steel to preserveNero d'Avola is an ancient Sicilian grape and the most widely planted at that! A very versatile variety, this iteration is younger and fresher than some. Dark and intense, red berries, plum and licorice make up the body. Soft, round tannins and a firmly medium body with a longer fruit driven finish make this wine an excellent partner to pesto dishes, and grilled meats.
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