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Salt and Shore: Recipes from the Coastal South The Picayune She is the cofounder of
Salt and Shore: Recipes from the Coastal South The Picayune She is the cofounder of
Salt and Shore: Recipes from the Coastal South The Picayune She is the cofounder of
Salt and Shore: Recipes from the Coastal South The Picayune She is the cofounder of
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Salt and Shore: Recipes from the Coastal South The Picayune She is the cofounder of

SKU 45248040865
4.2
Description

She is the cofounder of Bakers Against Racism

aged balsamic vinegar is naturally flavored with the gentle heat of spicy ginger and ripe

Franklin Barbecue

but with family roots in Savannah

Salt and Shore: Recipes from the Coastal South The Picayune She is the cofounder ofAuthor: Sammy Monsour, Kassady Wiggins Inspired takes on timeless recipes honoring coastal communities of the South and highlighting the sustainable seafood, spirited libations, warm hospitality, and rich heritage of the region. Chef and mixologist duo Sammy Monsour and Kass Wiggins share more than 120 recipes for their favorite seafood dishes and drinks from the coast and watery byways along with their passion for Southern cooking, hospitality, and

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