Mezcal Vago Ensamble de Emigdio (750ml) 1988 roasted vegetables

roasted vegetables

The whiskey will continue to be progressively aged and re-released annually at a year older

concentrated aromas of raspberries

game and garrigue

Mezcal Vago Ensamble de Emigdio (750ml) 1988 roasted vegetablesFor his inaugural 170 liter batch of ensamble for Mezcal Vago, Don Emigdio selected a blend of wild Cuixe, cultivated Espadn, and wild Tepezate selected from the Chamizal and El Pochotle plots near his palenque in El Nanche, Miahuatln. The cola(tails) water blend and mezcal were both rested for one month before being blended together on April 19th to produce a bottling batch of 170 liters at 51. 39% ABV. Like all Vago mezcal, Emigdios goes through a