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This is just my second experience with a Matusalem rum
The wine ferments with indigenous yeast and is aged for 12 months in 600 liter casks (demi-muids) of which 10% are new
A dram of fantastical proportions
with grapes harvested in the Lodi and Sacramento Delta regions
Louis Latour Romanee-St-Vivant Grand Cru - 2012 (750ml) Size:750ml This is just my second