Wild Berry Jam (Huckleberry, Saskatoon, Wild Blueberry) white It can be used in

It can be used in stews or casserole to replace meat

Subalpine Fir oil also contributes to relaxation because of its bornyl acetate

but where it grows we harvest it to make this delicious jam

FLAVOUR - Wild-harvested berries have a much more intense and complex flavour than any cultivated berry

Wild Berry Jam (Huckleberry, Saskatoon, Wild Blueberry) white It can be used inOur Wild Berry Jams include Huckleberries, Saskatoon Berries and Blueberries, which are rich in vitamins (riboflavin, vitamins A and C, folate, biotin) and minerals (iron, manganese, potassium). SEASONAL DELICACY We harvest our wild berries in July & August each year and make our Jams to enjoy the incredible flavour year round! Did you know we have 3 different wild berry jams? HANDCRAFTED Our wild berries are foraged by hand from the wilderness of the