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macerated in warm spices (anise
the nose taking on a winey
Disgorged June 2021
Barrels are such an important ingredient
Vietti Barolo Lazzarito - 2005 (750ml) Toscana macerated in warm spices (aniseThe 2004 Barolo Lazzarito, from a vineyard in Serralunga, possesses superb depth in its ripe dark fruit, smoke, licorice, tar and sweet toasted oak. It too is a massive, powerful Barolo and the Serralunga terroir adds an extra dimension to the wines brooding personality. Even though new oak has been reduced to 30%, the Lazzarito remains the estates most modern Barolo. Anticipated maturity: 2012 2025. Wine Advocate 93 points
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