La Petite Empreinte "Tapis Rouge" Coteaux Bourguignons Region_Beaujolais Jean-François Ganevat—known as Fanfan—is making

Jean-François Ganevat—known as Fanfan—is making wine with the inspired magic of an alchemist

Perfect with grilled beef

whereby Julien would continue to help Dominique

He has a mind for organic practices and traditional wine making

La Petite Empreinte "Tapis Rouge" Coteaux Bourguignons Region_Beaujolais Jean-François Ganevat—known as Fanfan—is makingGrapes: Pinot Noir Region: Saint Bris, Burugndy, France Vintage: 2023 Viticulture: Organic Soils: Kimmeridgian Limestone Vinification: The bunches are hand harvested, left in whole clusters and spontaneously fermented with indigenous yeasts in barrique with a 12 day maceration and two to three gentle pumpovers. Aging: The wine is aged for a year in barrique only one barrel is produced without racking and is bottled without filtration. Zero sulfur is