Horiot "Metisse" Bottle Size:750mL Johann Brutler took cuttings from

Johann Brutler took cuttings from here and planted them in Beltiug

Clos du Tue-Boeuf was faced with many years of tiny crops caused by late frost

Here they have taken the same minimalist approach to the winemaking and biodynamics in the vineyards that have made the wines from Ovenoy so legendary (not to mention that other Houillon unicorn

Chasselas was joined by Altesse and he also started to press red wines

Horiot "Metisse" Bottle Size:750mL Johann Brutler took cuttings fromGrapes: Pinot Noir + Pinot Blanc Region: Les Riceys, Cote des Bar, Champagne, France Vintage: 80% 2022, plus the addition of 20% reserve wine (750mL) 80% 2020, plus the addition of 20% reserve wine (Magnum) Viticulture: Biodynamic Soils: Kimmeridgian Chalk Yeasts: Native Vinification: Direct press and fermented in neutral barrels. Left there for 15 months. Aging: Matured on lees for 8 months, then aged 5 years in bottle Fining or Filtering: Disgorged