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Raoul Clerget, Chablis, France, 750mL Sancerre Fermented with selected native yeasts

SKU 75956102417
4.0
Description

Fermented with selected native yeasts

this wine follows traditional Champagne methods of vinification and is aged on its lees for a minimum of 18 months prior to release

Nice complexity and a slightly creamy mouthfeel

with light salinity and grassy notes

Raoul Clerget, Chablis, France, 750mL Sancerre Fermented with selected native yeastsA dry white wine made from Chardonnay grapes in the Chablis region of France. It is known for its crisp, refreshing acidity, and its mineral notes, often described as having a steely, flinty character attributed to the region's unique soil composition.

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