Organic Quinoa Flakes | 1Kg Baking Their soft and creamy texture

Their soft and creamy texture makes them perfect for both sweet and savoury recipes

Red sorghum flour is in incredibly nutritious and adds a wonderful consistency to a number of delicious foods

Put your tastebuds to work with our Wasabi Macadamias

These delicious almonds are roasted to perfection in finest blend of honey and sesame seeds

Organic Quinoa Flakes | 1Kg Baking Their soft and creamy textureDescription Grown in the cool climate of Bolivia, Organic Quinoa Flakes (pronounced kin wah) are often used as a gluten free breakfast and baking substitute. With a delicious, mild earthy flavour and nutty aroma, they are perfect for use in muesli or to make a delicious morning porridge. Bursting with vitamins, minerals and particularly high in fibre, Quinoa Flakes are an easy and delicious way to add some extra goodness to your diet. Try them today