Courtois "L'Icaunais Gascon" Region_Beaujolais Having worked for others he

Having worked for others he returned to the family estate in 2002

planted in 1985 on a glacial moraine not far from Lake Geneva

These tremendous efforts and the choice to adopt organic farming are beginning to bear fruits

fermented in tank and finished in bottle

Courtois "L'Icaunais Gascon" Region_Beaujolais Having worked for others heGrapes: Gascon Region: VDF Vintage: 2017 Viticulture: Biodynamic Soils: Limestone Vinification: Hand harvested, destemmed, then gently pressed Aging: 30 months in barrels Fining or Filtering: None Sulfur: None added Notes from the Importer: Claude Courtois has created a small farm which exemplies what biodynamic is in terms of biodiversity and self sufficiency, although he does not consider himself to be a biodynamic grower. He farms a balanced &