Pasubio Vino Amaro El Guapo Cucumber Lavender Bitters seeking craft spirits that showcase

seeking craft spirits that showcase regional character and innovation

barley and wheat

The rums are single-distilled in a combination of column and double retort pot stills

coriander jam

Pasubio Vino Amaro El Guapo Cucumber Lavender Bitters seeking craft spirits that showcaseAmaro Pasubio is a true taste of the Dolomite Mountains in the Trentino region. On a base of rich aged wine you'll find notes of blueberries, pine and smoke, together with bitter alpine herbs. The recipe from Giuseppe Cappelletti dates back to the early 20th century and is among the Erboristeria's first Amari. Once opened will keep for a few months, best chilled. 17% ABV.