US$ 500.00
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Some spice is behind
and warming spices
slight rye spice
or in a bloody variation on a classic cocktail
Wright & Brown #327 Heritage Grain Single Barrel Bourbon c3a Some spice is behindWhile made from the same mashbill as the flagship bourbon, the grains of the Heritage barrel carry a unique pedigree. This is how Earl Brown describes it. I know all the farmers personally! My friend Laurance Hindley grew the barley in Honeydew, California on the upper Mattole River Valley of Humboldt County. We then had it custom malted at Admiral Maltings in Alameda. The corn was grown by Adams Grain near Sacramento and we grew the rye on my family
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