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they all come together in a balanced
and a depth of character that is unique in the traditionally unaged culture of Clairin
Perfect as an aperitivo
Agave are roasted at 120° C for 15 hours and allowed to rest for another 15 hours
Claxton's Spirits Campbeltown 1st Fill PX Blended Malt Whiskey Kaiyo Cask Strength Mizunaro Oak Whisky they all come together inMatured and bottled by Claxton's for their Warehouse No. 1 series, this blend features malt distilled in 2016 at Springbank, Kilkerran, and Glen Scotia distilleries aged for 8 years in a first fill ex PX Sherry Hogshead cask. The blend was bottled without chill filtration or color added at a cask strength of 103. 6 proof. Only 339 bottles were produced. The nose is unmistakably Campbeltown with the signature earthy, oily funk along with cake batter,
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