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com: 97 Points “Blending 86% Cabernet Sauvignon
allowing the heat to tame extra tannins that are present in French oak
B+ - Christopher Null
signature toffee and vanilla notes
Entroido Vermu Blanco (750ml) Toscana com: 97 Points “Blending 86%Selection of the herbs, devoting special attention to the most representative Galician herbs such as fennel, coriander, eucalyptus and laurel among others. This special selection is used for the infusion, through a maceration process in a hydroalcoholic base for approximately 2 months. The herbs are pressed by which the infusion is obtained. Then, we proceed to the mixture of the infusion and the wine (our Albario Valmior elaborated on a regular
US$ 106874.50
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