Lemorton 25 Year Calvados Domfrontais Lost Republic Rye Whiskey handcrafted with Louisiana cane sugar

handcrafted with Louisiana cane sugar

creating a gin that's both approachable for those new to the spirit and intriguing for enthusiasts seeking craft expressions with personality

creates excellence that transcends time

and access to underground water filtered through a layer of peat results in a rich and crisp malt

Lemorton 25 Year Calvados Domfrontais Lost Republic Rye Whiskey handcrafted with Louisiana cane sugarFrom the lovely little family farm of Didier and Martine Lemorton, 6th generation producers of traditional Domfrontais Calvados, the southern appellation of the region which produces Calvados from both apple and pear together. In Lemorton Calvados in particular the pear is dominant, making up 70 80% of the mash. All trees are planted high in order to preserve the orchards biodiversity, and when ready the ripe fruit is simply allowed to drop to the bed