Takeda Black Skull Tokubetsu Honjozo Muroka Nama Genshu Sake - NV (720m) viner with just a puff of

with just a puff of smoke

NOSE: Bouquet of berries with a hint of jam

after having been discontinued for decades

A tremendously fruity single malt whisky

Takeda Black Skull Tokubetsu Honjozo Muroka Nama Genshu Sake - NV (720m) viner with just a puff ofImporter's Notes: ABOUT Made to highlight the local rice, youll get giant aromas that change on every revisit. Theres some Ginjo fruit plus a rich caramel leaping from the glass due to the Honjozo (brewers alcohol) used to extract extra aroma and texture. Late on the finish, look for cocoa powder. SERVING Enjoy as an aperitif with creamy cows milk cheeses, pastas like Carbonara and Primavera, foie gras or pizza. Serve at any temperature. BREWERY