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Swordfish Steak | Center Cut Pork Ribs Ideal for slicing into steaks
Swordfish Steak | Center Cut Pork Ribs Ideal for slicing into steaks
Swordfish Steak | Center Cut Pork Ribs Ideal for slicing into steaks
Swordfish Steak | Center Cut Pork Ribs Ideal for slicing into steaks
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Swordfish Steak | Center Cut Pork Ribs Ideal for slicing into steaks

SKU 21621604937
4.3
Description

Ideal for slicing into steaks

When done right

better melt

Do I need to trim the beef cheeks before cooking

Swordfish Steak | Center Cut Pork Ribs Ideal for slicing into steaksSwordfish is one of my favorite "steaks from the sea". The thickness and meaty texture make it a great fish for the grill or pan. It does not take much to cook swordfish, salt and pepper makes it perfect. Our swordfish are either sourced from Florida or Costa Rica. They are wild caught (only way to catch swordfish) and processed here in Miami.

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