More From Magnolia: Recipes From the World-Famous Bakery and Allysa Torey's Home Kitchen National Book Award Finalist for Young People's Literature (2007) Why should we bother learning

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More From Magnolia: Recipes From the World-Famous Bakery and Allysa Torey's Home Kitchen National Book Award Finalist for Young People's Literature (2007) Why should we bother learningA cupcake can change your life. Ever since Magnolia Bakery opened its doors in 1996, people have been lining up day and night to satisfy their sugar cravingspatiently waiting in line at the old fashioned yet funky bake shop to buy cupcakes, layer cakes, pudding, and ice cream, much to the surprise and delight of owner Allysa Torey. Now, from the baker who brought cupcakes to everyone's attention, come even more recipes from Greenwich Village's