French Food at Home LID Publishing Months later
Description
Months later
What is it like to be gay and experience bullying in school or National Service
a diasporic Singaporean family
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French Food at Home LID Publishing Months laterThe French cooking of everyday life is lighthearted, accessible, and suited to modern tastes. Whether it's getting weeknight dinners on the table fairly fast (Basil Beef, Rhubarb Chops, or Carrot Juice Chicken) or leisurely cooking for dining at a slightly slower pace (Lamb Tagine, Holiday Hen, or Fennel Bass), Laura Calder shares recipes she's created at home in her own French kitchen.
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