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Amylase is an enzyme that breaks down carbohydrates into different types of sugar
Red clover extract (Trifolium pratense L
and enhance overall performance
reducing sagging
POTASSIUM NADIOUS - rein 10g WARCHEM Yerba Mate Amylase is an enzyme thatTechnical information about chemical reagents: Chemical form: KIO. CAS number: 7790 21 8 EC number: 232 196 0 Synonyms: Potassium periodate Category: Salts Purity: 99. 5% Molar mass: 230 g mol Appearance: white powder Packaging: plastic container Shelf life: at least 24 months from delivery Examples of professional applications in various industries: Analytical chemistry: Oxidizing agent in qualitative and quantitative analysis. Research laboratories:
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