ACETON - GC 2.5L WARCHEM Puddings which contributes greatly to food
Description
which contributes greatly to food spoilage
It softens the epidermis and protects it from the influence of negative external factors
) Pil & aacute
which protects against excessive fatigue and helps reduce the effects of stress
ACETON - GC 2.5L WARCHEM Puddings which contributes greatly to foodName (Englisch): Aceton Synonyme: Propanon, Dimethylketon Spezies: GC Chemische Formel: CHO Molare Masse: 58,08 g mol EC Nr: 200 662 2 CAS Nummer: 67 64 1 Qualittsparameter GEPRFTER WERT NORM Gehalt (GC) min. 99,8% Rckstand nach Verdampfung max. 0,0005% Wasser (KF) max. 0,05% Farbe (APHA) max. 10 j. Hz Signal (GC) im Bereich von 1,2,4 Trichlorbenzol bis Decachlorbiphenyl max. 3 pg ml Erscheinungsbild farblose, klare Flssigkeit
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