Royal Mix im Säckli à 10 Hüppen boullion 8% Manufacturing process: After seven

8% Manufacturing process: After seven years of maturation in Fiji in 200-liter bourbon barrels

Ausbau 12 Monate in französischen Eichen Barrique

modified starch (tapioca

desserts About Kümin Weinbau The Kümin family has been operating viticulture and wine trading in Freienbach since 1902

Royal Mix im Säckli à 10 Hüppen boullion 8% Manufacturing process: After sevenAn exclusive treat that seduces with Amaretto a piece of Italianit , delicious Cappuccino and the velvety soft and particularly creamy Irish Cream filling. Without alcohol. Ingredients Sugar, wheat flour , vegetable fats (coconut, palm kernel, palm), almond , skimmed milk powder , whole milk powder , coffee, emulsifier: sunflower lecithin, cocoa mass, cocoa powder, egg yolk powder (free range eggs), Cocoa butter, salt, flavorings. May contain traces