Venere Reis mit Shrimps und Calamari ⚖️ Schweiz lactic acid and ascorbic acid)

lactic acid and ascorbic acid)

Pouletbrust- Geschnetzeltes mit Tomaten

cane sugar (raw sugar from sugar cane (CO

maple syrup

Venere Reis mit Shrimps und Calamari ⚖️ Schweiz lactic acid and ascorbic acid)Portion: 410g Nutritional values per 100g Energy: 448 kJ 107 kcal Fat: 4. 3 g Saturated fatty acids: 0. 9 g Carbohydrates: 10. 4 g Sugar: 1. 5 g Protein: 9. 1 g Salt: 1. 2 g Ingredients Black tiger prawns (CRUSTACEANS), fennel, datterini tomatoes, calamari rings (MOLLUSCS), black rice, rapeseed oil, garlic, vegetable broth (sea salt, yeast extract, vegetables [pumpkin, carrots, parsnips, tomatoes], table salt, sugar, parsley, olive oil, spices),