Bio Chai Sirup ZERTIFIZIERUNG_Bio The sweet Piedmont IGP hazelnuts

The sweet Piedmont IGP hazelnuts crack with every bite

the Pérez family has been processing their coffee in their own mill

Viani have tweaked the recipe until this unusual and elegant taste came about

The scale can also be controlled via the Acaia app

Bio Chai Sirup ZERTIFIZIERUNG_Bio The sweet Piedmont IGP hazelnutsUnique Chai for the moment of pleasure at home. Black Sense Chai Syrup is made exclusively from natural ingredients and by hand, which makes it not only organic, but also vegan. This way, your perfect chai latte can also be an oat milk chai. The optimal mixing ratio is 1 cl syrup to 10 cl unfoamed milk plant milk.