Italienischer Transmontanus (v. weißen Stör) Kaviar Gin Farbe: hellorange bis gelb

Farbe: hellorange bis gelb

8 g Carbohydrates 2

1 g davon gesättigte Fettsäuren 2

Grain: Ø 2

Italienischer Transmontanus (v. weißen Stör) Kaviar Gin Farbe: hellorange bis gelbWith the successful breeding of the Transmontanus sturgeon (the white sturgeon), Italian sturgeon farmers have achieved a masterpiece! The very delicate grains are brown to dark brown and have a diameter of approximately 2. 3 mm. However, this caviar is primarily distinguished by its incomparably delicate, creamy flavor, similar to that of a beluga sturgeon. See for yourself! Sturgeon species: Acipenser transmontanus Origin: Italy Ingredients: