L-MENTOL - rein 50g WARCHEM Vollkorn- und Roggennudeln Its naturally produced leaves
Description
Its naturally produced leaves
Extrakt aus Traubenkernen (Vitis vinifera) 50 mg
- polyunsaturated fatty acids – 33
Adults and adolescents: Chew 1 to 2 tablets daily
L-MENTOL - rein 50g WARCHEM Vollkorn- und Roggennudeln Its naturally produced leavesName (English): L Menthol Synonyms: Natural Menthol Species: pure Chemical formula: CHO Molar mass: 156. 27 g mol EC number: 218 690 9 CAS number: 2216 51 5 Quality parameters TESTED VALUE NORM Content min. 98. 0% Specific rotation 51 48 Non volatile residue max. 0. 1% Melting point approx. 43C External appearance white crystalline powder or colorless crystals
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