Weißkäse "De Mano" (500 g) Kakao South American deep-fried pastries made
Description
South American deep-fried pastries made from cornmeal and filled with white cheese
sunflower oil
Average nutritional values
• Ham: Traditionally
Weißkäse "De Mano" (500 g) Kakao South American deep-fried pastries madeVenezuelan fresh, semi hard white cheese "Queso de Mano." Queso de Mano, or "hand cheese" in English, is the most emblematic cheese of Venezuelan cuisine. It is a compact, round cheese with a delicious spun texture. Visit our shop to discover more of our delicious Latin American products. Contents: 250 g Brand: Canaima by Tepuy Country of origin: Spain Ingredients: Pasteurized MILK, milk ferments, rennet, citric acid, salt and preservative (E202).
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