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Find more of Rachel Cusk here
Trying to speak our language is tricky business
burgers and Coca-Cola
but he immediately realised that he was standing before a historic event
Food Adulteration and Food Fraud theory Find more of Rachel CuskWhat do we really know about the food we eat? A firestorm of recent food fraud cases from the honey laundering scandal in the USA, to the forty year old frozen zombie meat smuggled into China, to horsemeat passed off as beef in the UK suggests fraudulent and intentional acts of food adulteration are on the rise. moreJonathan Rees examines the complex causes and surprising effects of adulteration and fraud across the global food chain. Covering