cerna sul z kypru s cernym lanyzem s mlynkem Size:50 grams Harvest period: April-May

Harvest period: April-May

A truffle for every season

Fishing method: with hooks and long lines

Allergens Sulfur dioxide and sulfites in concentrations exceeding 10 mg

cerna sul z kypru s cernym lanyzem s mlynkem Size:50 grams Harvest period: April-MayThe salt flakes from Cyprus with summer Truffle are a condiment very simple to use to enhance the flavour of truffle in any dish that requires salting, as a substitute of classic salt. The Cyprus salt is a very valuable whole sea salt which owes its particular color to the addition of purified vegetable carbon. It is collected and processed in the salt lakes of Limassol and Larnaca, and subsequently undergoes a drying and crystallization process.