Weißer Balsamico-Essig BIO 500 ml LASELVA Nudeln und Couscous calcium L-ascorbate) - 500 mg
Description
calcium L-ascorbate) - 500 mg
langfristiger körperlicher Belastung steigt
Artichoke * (upper part): 240 mg
and easy to comb
Weißer Balsamico-Essig BIO 500 ml LASELVA Nudeln und Couscous calcium L-ascorbate) - 500 mgDESCRIPTION A perfect spice for delicate salad dressings, for fresh or cooked vegetables, or for seasoning meat and fish dishes. Our recommendation: try it with fruit salads too! INGREDIENTS White wine vinegar, * concentrated grape must * * Organic ingredients NUTRITIONAL VALUE PER 100 g Energy value (kj kcal): 475 kJ 112 kcal Protein (g): 0. 2 Carbohydrates (g): 29 of which sugars (g): 18. 9 RECOMMENDED STORAGE CONDITIONS Store in a cool and shady
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